Header graphic of The Creekside Banquet Facility showing a wedding reception setup



    Learn about our Friday Night Special

Buffets
Luncheon Buffet$14.95
Choice of Two
Roast Sirloin of Beef
Oven Roasted Chicken
Baked Virginia Ham
Polish Sausage (smoked)
Stuffed Shells
Choice of One
Sweet and Sour Cabbage
Sliced Glazed Carrots
Green Beans
Peas and Carrots
Buttered Corn
Buffet includes: mixed greens salad, choice of potato and garden pasta with vegetables and vinaigrette dressing, rolls and butter, dessert, coffee, tea and milk.
Served Family Style $15.95

 

Dinner Buffet$20.95
Choice of Two
Roast Sirloin of Beef
Oven Roasted Chicken
Breaded Pork Chops
Sliced Tom Turkey w/ dressing
Baked Virginia Ham
Stuffed Shells
 
Meat Balls (Italian or Swedish)
Polish Sausage (fresh or smoked)
Italian Sausage w/ Peppers and Onions
Baked White Fish
Roast Lion of Pork w/ dressing
All Buffet Dinners include: Garden pasta with fresh vegetables and vinaigrette dressing, mixed greens or classic Cesar salad.
Choice of Two: *
Salt potatoes, Potato Alfred, Fluffy Whipped, Au Gratin, Rice Pilaf, Lazy Peirogi or Pasta with Sauce.
*Family style - choice of one
Choice of Two: *
Sweet and Sour Cabbage, Vegetable Medley, Sliced Glazed Carrots, Green Beans, Peas and Carrots or Buttered Corn, Rolls and Butter, Dessert, Coffee, Tea or Milk
Above Served Family Style$22.50


Hors d'oeuver List
Fried Vegetables with Ranch Dressing Dip Chicken Fingers with Blue Cheese Dressing
Fried Ravioli with marinara Sauce Coconut Fingers with Apricot Sauce
Puff Cheese StrawsFranks in a Blanket
Meatballs - Swedish or Italian Spring Rolls with Oriental Dipping Sauce
Brushetta CrownsChicken Nuggets with Buffalo Sauce
Vegetable CruditésJalapeno Stingers
Fresh Fruit MélangeBuffalo Chicken Wings
Antipasto SaladPotato Skins with Sour Cream and Bacon
Cheese and CrackersSpanocopia

The Price for the above Hors d'oeuvre is $2.50 per person,
per hour, per item with dinner menu,
A la carte is $3.50 per person per hour.
Stuffed mushrooms with Crabmeat Stuffing
Scallops wrapped in Bacon
Fried Breaded ShrimpBBQ Fried Shrimp
The price for the above Hors d'oeuvre is $3.00 per person,
per hour, per item with dinner menu,
a la carte is $4.00 per person, per hour.
Jumbo Shrimp Cocktail $2.00 per shrimp